Brunch Menu

BREAKFAST SELECTIONS

EGGS BENEDICT

Poached Eggs and Canadian Bacon Atop a Toasted English Muffin, Topped with Hollandaise Sauce

QUICHE OF THE DAY, FRESH FRUIT

SMOKED SALMON AND BAGEL

Norwegian Soft Smoked Salmon Served with a Toasted Bagel and Creme Cheese, Onion, Capers and Lemon

JUMBO LUMP CRAB MEAT BENEDICT

Poached Eggs and Crab Meat Atop a Toasted English Muffin, Topped with Hollandaise Sauce

EGGS MADISON

Poached Eggs and Smoked Salmon Atop a Toasted English Muffin, Topped with Hollandaise Sauce and Served with Hash Brown Potatoes

FILET MIGNON BENEDICT

Poached Eggs and Tender Filet Mignon Atop a Toasted English Muffin, Topped with Hollandaise Sauce and Served with Hash Brown Potatoes

HAM AND CHEESE OMELETTE

A Fluffy Three Egg Omelette with Virginia Ham and Swiss Cheese, Served with Hash Browns and Toast

SPINACH AND FETA CHEESE OMELET

TWO EGGS WITH BACON OR SAUSAGE

Two Large, Fresh Eggs, Any Style, Served with Bacon or Link Sausage, Hash Browns and Toast

GRILLED FRENCH TOAST WITH BACON OR SAUSAGE

Served with Maple Syrup

NEW YORK STRIP STEAK AND TWO EGGS

ENTREES

LONDON BROIL 

Strips of Tender Beef Topped with Homemade Gravy, Served with Potato and Salad

CRAB CAKE SANDWICH 

Served with french fried potatoes and cole slaw

CRAB CAKE DINNER 

Two crab cakes served with a potato and salad

FILET MIGNON 

Served with fresh mushroom caps, potato and salad

NEW YORK STEAK SANDWICH

Served with French fries and cole slaw

CHICKEN SANDWICH WITH SWISS CHEESE AND BACON

Served with French fries and cole slaw

FRESH CATCH OF THE DAY 

Market Price

**Please note that prices are subject to change**